Long overshadowed by regional tourist hotspots such as Siem Reap, Bangkok and Hanoi, Phnom Penh is quietly emerging from its troubled past.
The Cambodian capital is undergoing a metamorphosis that has largely flown under the radar, from the return of cosmopolitan locals launching thoughtful ventures to the pedestrianisation of riverside Chaktomuk Walk Street and the phase one opening of the Foster and Partners-designed Techo International Airport.
Alongside this is a drinks scene that has been elevated hand in hand with the city’s rise.
Leading the charge is Sora at the Rosewood Phnom Penh. Since opening in 2017, the bar has been shaking up the scene with an innovative cocktail programme and stunning skyline views.
Years of elevating Phnom Penh’s profile paid off when it became the first Cambodian bar to enter
Asia’s 50 Best Bars’ extended list last year, debuting at 65th place.
Italian Jonas Vittur, previously from Copitas at the Four Seasons Hotel Bengaluru at Embassy One, in India, took over the reins from Hongkonger Lam Ka-tsun in July 2025, while Cambodian Nimol Leourng joined as bar manager. Following closely was a new menu titled “Build and Sip” centred on building blocks – each drink is paired with a painstakingly built Lego set – and Vittur’s signature storytelling.